Korean Burger

 
 
Aunt Millie's Breakfast Burger
 

Ingredients

  • 1 package Aunt Millie’s Hearth Classic White Hamburger Buns

  • 1 lb. ground beef

  • 4 Tbsp. soy sauce

  • 2 Tbsp. sugar

  • 1 Tbsp. sesame seeds

  • 1 Tbsp. vegetable oil

  • 3 Tbsp. chopped green onions

  • 1 Tbsp. minced garlic

  • ¼ tsp. black pepper

  • Coleslaw mix (optional)

Directions

  1. Preheat grill to medium-high heat.

  2. Gently combine ground beef, all ingredients, and shape into 4 patties.

  3. Grill patties for 6 – 8 minutes on each side. Thermometer should register 165 degrees.

  4. Remove burgers from grill and place on hamburger buns. Top with desired amount of coleslaw mix.

 

This recipe uses…